In The Audacity of Hope, President Obama called for a different brand of politics–a politics rooted in the faith, inclusiveness, and nobility of spirit at the heart of “our improbable experiment in democracy.” He explores those forces–from the fear of losing to the perpetual need to raise money to the power of the media–that can stifle even the best-intentioned politician. He also writes, with surprising intimacy and self-deprecating humor,...

For over 400 years the prophecies of the controversial French prophet Michel Nostradamus (1503-1566) has fascinated people because they project far into the future (3797AD) and because they are open to countless interpretations. Until the publication of this book, however, there was no truly complete translation of the prophecies with even the minimum of scholarly apparatus required. Edgar Leoni’s comprehensive, definitive study not only fills that gap, but goes...

Hillary Rodham Clinton is known to  millions of people around the world. Yet only a few select beyond her close friends and family have ever heard her account of her extraordinary journey. She writes with candor, humor and passion about her upbringing in suburban, middle-class America in the 1950s and her transformation from Goldwater Girl to student activist to controversial First Lady. Living History talks about life through the White House years. It chronicles history...

Michael Pollan's lastbook , The Omnivore's Dilemma, launched a national conversation about the American way of eating; now In Defense of Food shows us how to change it, one meal at a time. Pollan proposes a new answer to the question of what we should eat that comes down to seven simple but liberating words: Eat food. Not too much. Mostly plants. Pollan's bracing and eloquent manifesto shows us how we can start making thoughtful food choices that will enrich our lives, enlarge our...

WHAT . . . A RIOT! Life doesn't get more hilarious than when Chelsea Handler takes aim with her irreverent wit. Who else would send all-staff emails to smoke out the dumbest people on her show? Now, in this new collection of original essays, the #1 bestselling author of Are You There, Vodka? It's Me, Chelsea delivers one laugh-out-loud moment after another as she sets her sights on the ridiculous side of childhood, adulthood, and daughterhood. Family moments are fair game, whether...

With unequaled insight and brio, David Brooks, the New York Times columnist and bestselling author of Bobos in Paradise, has long explored and explained the way we live. Now, with the intellectual curiosity and emotional wisdom that make his columns among the most read in the nation, Brooks turns to the building blocks of human flourishing in a multilayered, profoundly illuminating work grounded in everyday life. This is the story of how success happens. It is told through the...

In this candid and gripping account, President George W. Bush describes the critical decisions that shaped his presidency and personal life. George W. Bush served as president of the United States during eight of the most consequential years in American history. The decisions that reached his desk impacted people around the world and defined the times in which we live. Decision Points brings readers inside the Texas governor's mansion on the night of the 2000 election, aboard...

  Imagine the aroma of freshly baked bread that fills your kitchen with warmth, eager appetites, and endless praise for the baker who took on such a time-consuming task. Now, you can fill your kitchen with the irresistible aromas of a French bakery every day with just five minutes of active preparation time.   Bread baking is easier than a trip to the bakery, quick and simple, bringing forth scrumptious perfection in each loaf. Delectable creations will emerge straight...

In her New York Times bestseller Everyday Italian, Giada De Laurentiis introduced us to the simple, fresh flavors of her native Italian cuisine. Now, America’s favorite Italian cook is back with a new batch of simple, delicious recipes geared toward family meals—Italian style. These unpretentious and delicious meals are at the center of some of Giada’s warmest memories of sitting around the table with her family, passing bowls of wonderful food, and laughing...

“Inexperienced cooks need more that just a few lines of laconic test to help them along.  Rachael Ray has coached a generation of rookies on her Food Network shows, talking and plopping and emoting her way through dish after dish.  Her latest books, Rachael Ray’s Look + Cook, shows what each stage should look like in big photos.  Betty Crocker, or more specifically, the 1976 edition of Betty Crocker’s Cookbook, used to be my bulletproof go-to...